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Welcome  to The worlds first James Bond 007 Museum 0481-12960  Nybro Sweden  .

Since 1959 James Bond 007 Museum Sweden, Nybro.
The 007 museum 1000 sq.
m. world`s only James Bond 007 Museum
Emmabodav. 20, 38245  Nybro

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Contact: 007museum@telia.com Kontakta oss  Phone+4648112960  Open Daily 10-17  Sat 10-14   Media To do and see  Buy/Köp info  Links
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   Welcome to The James Bond 007 Museum Sweden Nybro Booking open mon-fri 10-17, sat 10-14  

Champagne Bollinger Buy Champagneglas and from Nybro 007 museum "Jag dricker champagne när jag är lycklig, och när jag är ledsen. Ibland dricker jag när jag är ensam. Har jag sällskap anser jag att champagne är självklart. Jag smuttar gärna på ett glas när jag inte är särskilt hungrig, och jag dricker alltid champagne när jag vill ha något att äta. Annars dricker jag aldrig champagne - utom när jag är törstig..."

BOLLINGER RD 1990

 Ø Characteristics of the year 1990

 There was no winter frost in 1990, but after an early spring Champagne suffered from severe late frosts. Flowering started very early, at the end of May. Due to the cold weather it lasted until the end of June, which caused coulure (flower shatter) and millerandage (partial crop failure and mixed berry size), particularly in Pinot Noir. Then the climate was quite dry until the harvest.

 The harvest started mid-September. Grapes were healthy and of nice quality, with yields variable from one cru to another (from 6,000 to 12,600 kg/ha), with an average over 11,500 kg/ha.

 

Bollinger R.D. 1990
69% Pinot Noir 31% Chardonnay

Doft:
Dov skogdoft med klara toner av fuktiga champinjoner, inslag av torv
och bröd ger en mogen doft med attityd.
Smak:
Matig, fyllig, Angenäm och klassisk R.D. karaktär, naturligtvis
fyllig och aptitretande med en kraftig och oändlig eftersmak. En
dröm.

Ø RD 1990

 Grape were harvested exclusively from Champagne’s grands and premiers cru vineyards. 16 crus were used in the assemblage (blend) of RD 1990, 67% from grands crus and 33% from premiers crus. These were mainly from the villages of Aÿ, Bouzy, Louvois, Verzenay, Mesnil s/Oger, Oger and Cuis.

 

The blend of R.D. 1990 is composed of:                                                

69% Pinot Noir

31% Chardonnay

Ø Vinification of R.D. 1990

 R.D. 1990 was produced exclusively from the cuvée (first grape pressing).

 

The first fermentation took place in small oak casks (205, 225 and 410 litres), lot by lot, cru by cru, and grape variety by grape variety. This allows Bollinger to use a very strict selection process. Bollinger only uses old casks (5 years old or older) to ensure that neither tannin nor oak flavors are imparted to the wines.  This method increases both the aromatic complexity and the ageing capacity of great wines.

 

Ø R.D. 1990 ages in the cellars under natural cork

 The wines were bottled for second fermentation and ageing using real cork stoppers, which ensure a better barrier against oxidation than crown caps, and then aged in Bollinger’s cellars.  Using cork stoppers, quite rare today in Champagne, guarantees freshness and allows aromas to fully develop their bouquet.

 

After extra-long aging and disgorgement by hand, R.D. 1990 rested for a minimum of three months prior to shipment. This is the necessary amount of time for the wine to assimilate the liqueur d’expédition (dosage) and recover from the shock of disgorgement.

 

The complete list of RD vintages produced by Champagne Bollinger:

 

1952 1966 1979 1990
1953 1969 1980  
1955 1970 1981  
1959 1973 1982  
1961 1975 1985  
1964 1976 1988  
       

 

 Wines produced

Special Cuvée NV                               R.D. 1990                                  Grande Année 1995

Bollinger Rosé 1996            Côtes aux Enfants 1997            Vieilles Vignes Francaises 1996

 

Visit  www.champagne-bollinger.fr  for the complete history of Bollinger

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James Bond 007 Museum Nybro, Sweden .  www.007museum.com  
Contact: 007museum@telia.com  tel. +46-481-12960 .Open Daily 10.00 - 17.00 (lunch 13-14)  Sat 10.00-14.00
Adress: James Bond 007 Museum, Emmabodav.20, 382 45 Nybro, Sweden   0481-12960

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